1200g (10 pieces)
Flour, water, palm oil, soybean salad oil, lard (Taiwanese), scallion, salt, sugar, pepper, white sesame seeds.
flavoring agent, double effect baking powder.
This product contains cereals, soybeans, sesame and their products , which are not suitable for people with allergies.
The product does not need to be thawed. Add a little cooking oil to the pan, put the flaky scallion pancake into the pan, fry it over medium heat for about 5-7 minutes, and fry it on both sides until golden brown, and then it can be eaten.
Frozen below -18°C, can be stored for 12 months.
Marking on the packaging.