翡翠(圖)
冷凍配送 Hong Kong Style Dim Sum Series

vegetable shumai 600g

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The name of shumai is "shumai" in the dialect, using noodles as the skin, meat as the filling, and the top as the stamen. "Because it is similar to cooked wheat ears, it was renamed "shumai"
NT$ 200 NT$ 124
  • Product specifications
    600g (about 30 capsules)
  • Commodity ingredients
    Flour, pork, cabbage, onions, soy protein (non-genetically modified), carrots, horseshoes, shiitake mushrooms, sesame oil, green peas kernels, sugar, salt
  • Food additives
    Flavoring agents (glycine, DL-aminopropionic acid, 5'-inosine nucleoglycosine disodium, 5'-guanine nucleoglycosine disodium, sodium citrate, sodium L-aspartate, disodium succinate ), colorant (food yellow No. 4, edible blue No. 1)
  • edible method
    Don't need to defrost the shumai, put it directly in the steamer, boil and steam for about 10-12 minutes, ready to eat.
vegetable shumai 600g
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