港蘿(圖)
港蘿(圖)
冷凍配送 Traditional Food Series

Chinese Radish Cake 2500g

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The skin is crispy, the taste is moist, and fresh pork and white radishes are strictly selected.
Add the special seasonings of red onions and dried shrimp with just the right golden ingredients.
Finally, pour it into the rice pulp and miss the ancient m
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  • Product specifications
    2500g (50 pieces)
  • Commodity ingredients
    water, rice, radish, pork, special sugar, preserved meat , soybean salad oil, salt, sesame oil, white pepper.
  • Food Additive
    flavoring agent.
  • Allergen Information
    This product contains sesame seeds, soybeans and their products with gluten , which are not suitable for people with allergies.
  • edible method
    1. Heat the pan until the oil rolls (preferably a pan).
    2. The frozen radish cake does not need to be thawed, but placed directly in the pot.
    3. After frying until golden, turn over and continue to fry until golden.
  • Preservation Condition
    Frozen below -18°C, can be stored for 18 months.
Chinese Radish Cake 2500g
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