官網 商品圖-冷凍蘿蔔糕系列2_產品內容5-港式蘿蔔糕(圖)
官網 商品圖-冷凍蘿蔔糕系列2_產品內容1-港式蘿蔔糕(圖)
官網 商品圖-冷凍蘿蔔糕系列2_產品內容2-港式蘿蔔糕(圖)
官網 商品圖-冷凍蘿蔔糕系列2_產品內容3-港式蘿蔔糕(圖)
官網 商品圖-冷凍蘿蔔糕系列2_產品內容4-港式蘿蔔糕(圖)
冷凍配送 Traditional Radish Cake Series

Chinese Radish Cake 2500g

The skin is crispy, the taste is moist, and fresh pork and white radishes are strictly selected.
Add the special seasonings of red onions and dried shrimp with just the right golden ingredients.
Finally, pour it into the rice pulp and miss the ancient morning flavor and immediately present it.
Fry a few slices for breakfast. It's crispy on the outside and soft on the inside. It's very refreshing.
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  • Product specifications
    2500g (50 pieces)
  • Commodity ingredients
    water, rice, radish, pork, special sugar, preserved meat , soybean salad oil, salt, sesame oil, white pepper.
  • Food Additive
    flavoring agent.
  • Allergen Information
    This product contains sesame seeds, soybeans and their products with gluten , which are not suitable for people with allergies.
  • edible method
    1. Heat the pan until the oil rolls (preferably a pan).
    2. The frozen radish cake does not need to be thawed, but placed directly in the pot.
    3. After frying until golden, turn over and continue to fry until golden.
  • Preservation Condition
    Frozen below -18°C, can be stored for 18 months.
Chinese Radish Cake 2500g
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